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My First Shakshuka
Just a quick post today. It’s been a while, and I’ve been cooking a lot, but taking very few pictures. So I’m sharing a rather unimpressive one, but it made for a delicious meal! Hasn’t everyone been talking about shakshuka lately? I feel like it’s on every brunch menu and in every food magazine. That’s not a complaint. I only wish I’d known about it sooner because baked eggs smothered in spicy tomato sauce is something I can really be all about. Isn’t it crazy how some kind of amazing delicious food can exist in the world, and we never hear about it until it becomes and Instagram trend? I’m…